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My Quest for Healthy Ice Cream: Becoming a Vegan Gelato Artisan

I was in an awful jam; one that you may be in, yourself. 

I loved ice cream so much that when I would buy a pint, I would eat a pint.  No need for freezer space. As soon as I got it home from the store, it was gone.

For years I knew that I had to find a way out.  I didn’t want to gain weight, clog my arteries, or spike my blood sugar…all eventualities from the “pint-of-ice-cream-daily” diet.  Nor did I want to contribute to enslaving cows or warming the globe, two unfortunate side effects of milk production.

What to do?

Searching for a stunningly delicious, nutritious, animal-and-earth-friendly frozen dessert, I came up empty-handed. My conclusion: I would have to create this product myself.

As I pondered how to proceed, I realized that I had finally found my green business idea. 

Where are all the breast cancer donations going this month?

Do you know?  To breast cancer research, education, some national organization? Why not keep your donations in the community?   Help someone locally who cannot afford their treatments.....like The Tigerlily Foundation has done time and time again!

The Tigerlily Foundation's motto is “impacting young women’s lives before, during and after breast cancer.”   It has been helping local victims of breast cancer with financial assistance when breast cancer strikes, and health insurance may not be enough.